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A Fresh Take on Thanksgiving: Embracing New Traditions and Full Flavours

Thanksgiving is a time of year when we gather around the table with friends and family to share a delicious feast. As we embrace the holiday's spirit and prepare for a day filled with food and fellowship, it's the perfect opportunity to explore how mindful and intuitive eating can enhance our dining experience. Here's how you can enjoy your Thanksgiving meal with mindfulness and balance, ensuring you savor every bite while honoring your body's needs.


1. Plan a Varied Menu: When planning your Thanksgiving menu, consider including a variety of dishes that cater to all tastes and dietary needs. Incorporate plenty of vegetables alongside traditional favorites like turkey and stuffing. Consider roasted Brussels sprouts, a vibrant fall salad, or a dish of honey-glazed carrots. This variety not only makes the meal more enjoyable but also helps everyone find something that satisfies their nutritional needs and preferences.


2. Introduce a New Dish Tradition: Why not spice up your Thanksgiving menu by introducing a new dish each year? This could be something inspired by different cultural traditions or a creative twist on a classic. It’s a fun way to keep the holiday exciting and engaging for everyone at the table. For instance, you might include a Moroccan spiced pumpkin soup or a Korean kimchi stuffing. This not only makes the meal interesting but also broadens the culinary experience for you and your guests.


3. Slow Down and Savor: Take the time to really taste each dish. Chew slowly, and try to identify the different flavors and seasonings. This not only enhances your dining experience but also helps you recognize when you are full, reducing the likelihood of uncomfortable overeating.


4. Include Make-Ahead Dishes: Reduce stress on Thanksgiving Day by preparing some dishes ahead of time. Items like cranberry sauce, casseroles, and even some desserts can be made in advance. This allows you more time to relax and enjoy the company of your guests on the day.


5. Enjoy All Foods: Thanksgiving is a time for culinary indulgence, and it's important to allow yourself the pleasure of enjoying every dish without restriction. Embrace the holiday spirit by savoring each bite, whether it's a slice of turkey, a spoonful of stuffing, or a piece of pie. Remember, all foods can fit into a healthy lifestyle, especially when enjoyed in the context of celebration and thanksgiving. This approach ensures that you fully experience the joy and tradition of the holiday without guilt.


Thanksgiving is a wonderful time to practice mindful eating in a joyful, no-pressure way. By being thoughtful about your food choices and how you enjoy them, you can turn your holiday meal into a delightful experience that satisfies on every level.



apple pie in the front and center of the table, with people in the background out of focus

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